HART 2342 - COMMERCIAL REFRIGERATION
Theory and practical application in the maintenance of commercial refrigeration; medium, and low temperature applications and ice machines.
Upon completion, students will be able to:
Explain and apply medium and low temperature systems operation
Explain and apply ice machine and packaged refrigeration system operation
Explain application and conversion procedures of refrigerants related to specific systems
Grade Basis: L
Credit Hours: 3
Lecture hours: 32.0
Lab hours: 32.0
Prerequisites: