HALT 2302 - GREENHOUSE CROP PRODUCTION
Production of crops within the greenhouse environment. Topics include growing techniques, environmental control, crop rotation, scheduling, preparation for sale, and marketing.
Upon completion, students will be able to:
Produce crops within a greenhouse
Explain various cultural requirements for greenhouse crops
Implement marketing and sales
Modify crop growth and development
Grade Basis: L
Credit Hours: 3
Lecture hours: 32.0
Lab hours: 32.0